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Nutrition Facts

Serving Size 1 (111g)

Recipe makes 5 servings

Calories 125
Calories from Fat 36 (29%)
Amount Per Serving %DV
Total Fat 4.1g 6%
Saturated Fat 0.6g 3%
Monounsaturated Fat 1.1g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 3mg 1%
Sodium 85mg 3%
Potassium 134mg 3%
Total Carbohydrate 24.2g 8%
Dietary Fiber 2.0g 7%
Sugars 18.5g
Protein 0.6g 1%

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Apple Pear Salad

Recipe #391578 | 1¼ hours | 10 min prep
CoffeeB

By: CoffeeB
Sep 23, 2009

Using two of falls greatest fruits, this salad is a winner in my book. Cooking time is refrigeration time.

SERVES 5 , 1/4 cup (change servings and units)

Ingredients

Dressings

Directions

  1. 1
    In a medium bowl, combine all salad ingredients.
  2. 2
    Sprinkle with lemon juice and toss lightly.
  3. 3
    In a small bowl, combine all dressings ingredients and blend well.
  4. 4
    Pour over fruit, tossing lightly to coat.
  5. 5
    Refrigerate to blend flavors.

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Featured Reviews for This Recipe

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From: Debbwl

On Nov 21, 2009

Mmm very yummy. The cinnamon and honey blend to make a tasty dressing that accents the fruit wonderfully. Made one change used plain fat free Greek yogurt in place of the mayonnaise other then that made as written. Thanks for the post.

0 people found this review helpful
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    From: Derf

    On Oct 4, 2009

    Delicious!! Made to serve over angel food cake for Sunday dinner. I used no fat mayo and lemon infused honey; I just used 1 teaspoon of the honey, sweet enough for us. We loved the dressing , a lovely finish to compliment the fruit. Thanks for posting, I will be making this again!

    1 people found this review helpful
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    From: Baby Kato

    On Oct 22, 2009

    This was a lovely refreshing salad CoffeeB, I enjoyed it very much. We found the dressing a little overpowering, next time I will use less mayonnaise. Loved the addition of the honey & cinnamon, it really made the pears and apple flavors pop. I used sweet, mini, red munchkin grapes, they were perfect in this dish. Thanks for sharing this quick and easy to make fruit salad.

    1 people found this review helpful
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    From: JanuaryBride

    On Oct 13, 2009

    Great salad. . .loved the mix of the fruits. I added chopped walnuts which were great. I, like Derf, only used 1T of honey. Thanks for a great side dish! Made as a Recipenap for Veg*n Swap Oct 2009.

    1 people found this review helpful
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  • Read all 4 reviews

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