No current photos.

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (896g) Recipe makes 4 servings The following items or measurements are not included below: 1/2 box lasagna noodles
Calories 1601
Calories from Fat 998		(62%)
Amount Per Serving		%DV
	Total Fat 110.9g	170%
	Saturated Fat 59.6g	298%
	Monounsaturated Fat 34.7g
	Polyunsaturated Fat 7.3g
	Trans Fat 1.1g
Cholesterol 463mg		154%
Sodium 3172mg		132%
Potassium 2296mg		65%
Total Carbohydrate 67.0g		22%
	Dietary Fiber 2.9g	11%
	Sugars 35.0g
Protein 85.2g		170%
detailed view... how is this calculated?

Amazingly Rich Lasagna

Recipe #393191 | 1¼ hours | 30 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Avid Baker
Oct 5, 2009

If you love lasagna and want something with a rich taste this is it! This recipe is a little different than traditional lasagna...I got bored w/the normal cottage cheese or ricotta recipe and came up with this one! My boyfriend absolutely loves it and asks me on regular basis to make it again!

SERVES 4 -6 , 1 lasagna (change servings and units)

Ingredients

1 lb ground beef
3 gloves minced garlic
1/2 box barilla 'ready for oven' lasagna noodle (or brand of your choice)
1 (24 ounce) jar plain spaghetti sauce (again, I used Barilla)
1 (24 ounce) jar 3 cheese blend spaghetti sauce (you guessed it, Barilla)
2 (8 ounce) packages cream cheese, softened
1 (15 ounce) container ricotta cheese
1/2 cup parmesan cheese
4 cups grated mozzarella cheese
2 eggs
2 tablespoons oregano
2 tablespoons parsley
1 tablespoon garlic powder

Directions

1
Preheat oven to 375. Spray bottom of casserole dish (I use 13X9, can use larger). Brown hamburger meat in pan, add 3 gloves garlic before fully browned. Drain any fat. Stir in jar of plain spaghetti sauce and 1/2 jar of 3 cheese blend sauce. Heat til warm/bubbly.
2
In large bowl, combine cream cheese, ricotta, parmesan, 3 1/2 C mozzarella, and 2 eggs. Add oregano, parsely, and garlic powder. Stir until combined, mixture will be thick.
3
To assemble lasagna, pour 1/2 C remaining 3 cheese blend sauce onto bottom of pan. Place 3-4 lasagna noodles on top of sauce, overlapping edges of pasta a little, spread 1/2 cheese mixture onto pasta, top with meat sauce, repeat. Pour remaining 1/2 C 3 cheese blend sauce onto top layer of noodles, top with remaining 1/2 C mozzarella. Cover with foil and bake 30 minutes. Remove foil and bake uncovered for 10 minutes. Remove from oven, let cool about 10 minutes and enjoy!