My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 patties 130g

Recipe makes 6 patties)

The following items or measurements are not included below:

3/4 cup barbecue potato chips

Calories 172
Calories from Fat 86 (50%)
Amount Per Serving %DV
Total Fat 9.6g 14%
Saturated Fat 3.9g 19%
Monounsaturated Fat 4.2g
Polyunsaturated Fat 0.4g
Trans Fat 0.6g
Cholesterol 61mg 20%
Sodium 220mg 9%
Potassium 318mg 9%
Total Carbohydrate 1.1g 0%
Dietary Fiber 0.1g 0%
Sugars 0.3g
Protein 19.1g 38%

how is this calculated?

Barbecue Burgers

Recipe #380921 | 20 min | 5 min prep | add private note
Nasseh

By: Nasseh
Jul 10, 2009

This is a variation of my daughter's barbecue burgers.

6 patties (change servings and units)

Ingredients

Directions

  1. 1
    Mix all the ingredients together in a bowl. Form the meat mixture into patties.
  2. 2
    Cook the patties on the grill until no longer pink in the middle.
  3. 3
    Top with cheese slices, if using. Remove from the grill once the cheese is melted.

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Davie Crockett's Ground Beef Wrap-Ups

Stuffed Bacon Cheeseburgers

Beef Shepherd's Pie

Spicy Beef Tamales

Browse similar recipes by category

Featured Reviews for This Recipe

reviewer icon

From: loof

On Oct 10, 2009

Loved these tasty burgers! I made just as directed and wouldn't change a thing. They were moist and delicious with a great hearty bbq flavor - thanks for sharing your recipe!

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: Aly14

    On Aug 16, 2009

    My older sister showed me how to make these burgers. I made them for the 4th of July & everybody LOVED them!

    0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: diner524

    On Aug 15, 2009

    I made this for my lunch today for one burger as 17 yo DS wasn't up to trying a new burger. It was a great burger, I just sprinkled it with sea salt, pepper, onion powder and couple dashes of worcestershire sauce and then added about 1/4 cup crushed Lay's BBQ chips and then mixed it all together and formed my burger. The burger has a great flavor but really couldn't taste the chips in the burger. Thanks for sharing your DD's recipe!! Made for photo tag.

    0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 3 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved