Almond Flour Pancakes

Ingredients

• 1 cup almond meal
• 2 eggs
• 1/4 cup water (for puffier pancakes, you can use sparkling water)
• 2 tablespoons oil
• 1/4 teaspoon salt
• 1 tablespoon artificial sweetener, like splenda

Directions

1. 1

   Mix ingredients together and cook as you would other pancakes.

2. 2

   Use a nonstick pan with a little oil.

3. 3

   The only real difference is that the pancakes will not "bubble" on top the same way as regular pancakes.

4. 4

   Flip them when the underside is brown.

5. 5

   Serve with sugar-free maple syrup, Easy Three Berry Syrup, strawberry topping, or other low carb topping.