All-In-One Veggie and Mac and Cheese

Ingredients

• 1 cup milk
• 1 cup water

• 1 (225 g) package kraft macaroni & cheese dinner mix
• 3 cups frozen mixed vegetables
• 1 tablespoon butter

Directions

1. 1

   Bring milk and water just to boil in large saucepan on medium heat. Add macaroni; stir. Reduce heat to low; simmer 6 minutes or until macaroni is tender.

2. 2

   Stir in vegetables; cover. Simmer 3 minutes or until liquid is almost absorbed and vegetables are heated through; stirring occasionally.

3. 3

   Add cheese sauce mix and butter; stir until well blended.