Aeblekage -- Danish Apple Cake

Ingredients

• 1 (16 ounce) can applesauce

• 2 tablespoons granulated sugar
• 1/2 teaspoon pure vanilla extract
• 1 1/4 cups dried breadcrumbs
• 1/2 cup margarine, melted
• 1 cup whipping cream, whipped

Directions

1. 1

   Preheat oven to 450 degrees F, then butter a 1 1/2-quart ovenproof dish.

2. 2

   In a bowl, combine applesauce, sugar & vanilla extract.

3. 3

   In the prepared baking dish, lay down alternate layers of breadcrumbs & applesauce, ending with breadcrumbs.

4. 4

   Pour melted margarine over the top & bake 25-30 minutes or until golden brown.

5. 5

   Top with dollops of whipped cream & serve hot.