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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (307g) Recipe makes 4 servings The following items or measurements are not included below: 1/8 pepper 1 can corn |
||
| Calories 108 | ||
| Calories from Fat 54 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.0g | 9% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 733mg | 30% | |
| Potassium 493mg | 14% | |
| Total Carbohydrate 8.8g | 2% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 3.0g | ||
| Protein 5.9g | 11% | |
Smoked Salmon and Capers over Linguini
From: niter
On Oct 15, 2003
I used chipotle peppers instead of green chilies because that's what I had at home. It came out great, although I think I'll use only one pepper instead of 2 next time.
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