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Nutrition Facts

Serving Size 1 (253g)

Recipe makes 4 servings

Calories 399
Calories from Fat 161 (40%)
Amount Per Serving %DV
Total Fat 17.9g 27%
Saturated Fat 10.0g 50%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 44mg 14%
Sodium 834mg 34%
Potassium 574mg 16%
Total Carbohydrate 55.0g 18%
Dietary Fiber 6.2g 24%
Sugars 7.0g
Protein 14.3g 28%

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Saturday meal

~Rita~

Possible sides

Alskann

Yummy Cheesy Corn

Recipe #277668 | 7 min | 2 min prep | add private note
Sarah in New York

By: Sarah in New York
Jan 8, 2008

I know this may seem silly to post this simple recipe, but this corn is soooooo good! I make this at least once a week with a meal and my hubby only likes this kind of corn. Plain corn has gone out the window. This is so easy and yummy. Anyone could make it in a jiffy!

SERVES 4 (change servings and units)

Ingredients

  • 2 (15 1/4 ounce) cans corn

  • 2 tablespoons butter
  • 1 teaspoon salt (or to taste)
  • 1 teaspoon pepper (or to taste)
  • 1 cup shredded cheddar cheese (or as much as you like!)

Directions

  1. 1
    Melt butter in medium skillet and add corn.
  2. 2
    Add salt and pepper and fry for about 5 minutes.
  3. 3
    Add the cheese and stir until it's nice a melted.
  4. 4
    Serve immediately!
  5. 5
    Ohhhh -- it's soooo good!

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Featured Reviews for This Recipe

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From: mommyoffour

On Oct 17, 2009

0 people found this review helpful

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  • From: shimmerysummersun

    On Oct 4, 2009

    DH and I thought this was okay. Nothing spectacular, but it was a nice change from the usual ho-hum canned corn. Thanks for posting!

    0 people found this review helpful

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    From: Sydney Mike

    On Nov 6, 2008

    We really enjoy corn dishes around here, & this one is no exception ~ A GREAT CORNY DISH! I used a mild cheddar, but another time would like to try it with an extra sharp cheddar! Thanks for sharing a great recipe! [Tagged, made & reviewed in All New Zaar Cookbooks Tag]

    1 person found this review helpful

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  • From: Hadiknown

    On Aug 23, 2008

    I used mozzeralla and liked the corn this way. My kids, however, didn't like it at all.

    1 person found this review helpful

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  • Read all 51 reviews

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