Yiayia's Garlic Chicken

Ingredients

• 1 1/2 lbs boneless skinless chicken breasts
• 1/2 cup olive oil (see description)
• 7-8 garlic cloves, sliced
• 1/4 cup lemon juice
• oregano

Directions

1. 1

   Cut slits in chicken (2 or 3 per piece), place in casserole dish.

2. 2

   Combine oil, garlic, and lemon juice in a small bowl. Pour over chicken, making sure most of the garlic pieces stay on the chicken. Poke some down in the slits too.

3. 3

   Sprinkle with oregano.

4. 4

   Cover with foil tightly.

5. 5

   Bake 375 30-45 minutes, until chicken is done.

6. 6

   Serve with rice, spoon oil and lemon from pan over the rice.