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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (192g) Recipe makes 4 servings The following items or measurements are not included below: 17 ounces mango chutney |
||
| Calories 356 | ||
| Calories from Fat 164 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.3g | 28% | |
| Saturated Fat 6.1g | 30% | |
| Monounsaturated Fat 6.9g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.2g | ||
| Cholesterol 92mg | 30% | |
| Sodium 151mg | 6% | |
| Potassium 570mg | 16% | |
| Total Carbohydrate 16.7g | 5% | |
| Dietary Fiber 3.5g | 13% | |
| Sugars 9.0g | ||
| Protein 32.6g | 65% | |
SERVES 4
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From: BarbryT
On Mar 1, 2008
What a brillant idea! Simply easy, delicious, flexible and yummy in the extreme. I just love it. Slice of large sweet onion (Mayan sweet) and slice of red onion (for the color I love in MarraMamba's photo). Raw peanuts...probably would have more taste with roasted but raw is what I had.... This is a favorite!
From: MarraMamba
On Dec 10, 2007
extraordinarily easy is right! a fantastically easy but good chicken curry which has ingredients which are the base for any good chicken curry. A keeper. changed to dried cranberries for raisins since i like the color
From: acerast
On May 8, 2008
Prepared this for my co-workers and served it in croissants. Delicious!! Several asked for the recipe. I had some difficulty finding mango chutney in our town but finally found The Silver Palate's version. Great recipe!!
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