Wicked Bread Dip

Ingredients

• 1/2 cup olive oil
• 2 teaspoons balsamic vinegar
• 2 teaspoons parmesan-romano cheese mix, shredded
• 2 teaspoons crushed red pepper flakes
• 1 teaspoon ground black pepper
• 1 teaspoon kosher salt
• 1 teaspoon garlic, finely chopped
• 1 teaspoon rosemary
• 1 teaspoon basil
• 1 teaspoon parsley
• 1 teaspoon oregano

Directions

1. 1

   In a mixing bowl combine all ingredients.

2. 2

   Transfer into serving container using funnel.

3. 3

   Close lid and let it sit for at least a few hours before serving. For best taste wait at least 24 hours.

4. 4

   Pour desired amount into bowl and serve with your favourite bread.