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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (88g) Recipe makes 24 servings The following items or measurements are not included below: Chex cereal |
||
| Calories 469 | ||
| Calories from Fat 252 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.0g | 43% | |
| Saturated Fat 14.1g | 70% | |
| Monounsaturated Fat 8.7g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 81mg | 3% | |
| Potassium 300mg | 8% | |
| Total Carbohydrate 49.8g | 16% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 45.1g | ||
| Protein 7.5g | 15% | |
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From: Brooke the Cook in WI
On Jan 19, 2009
Too sweet/rich for me with the ingredients listed. I used pretzels, chex, peanuts and m&m's. The amount of white chocolate chips seems to be too much. I wonder if the white chocolate chips are supposed to be a 12 ounce bag (which are standard in my grocery store) instead of 16oz. Also, the time listed is 5 hours - took me 5 minutes prep and another 10 minutes for my candy to harden. I wouldn't do this version of white trash again.
From: BlueSapphire
On Dec 20, 2008
Remember Munchies Kid Mix? I used to love that stuff and this reminds me of it, but covered in white chocolate. I've made two batches of this stuff one with nuts and pretzels and one with popcorn and nuts. The popcorn and nuts one is the best! If I make this again I'm going to use Captain Crunch instead of Chex cereal as I suspect it will be even more awesome! I'm giving this as gifts, but am having a hard time not eating it myself and my husband can't seem to stay out of it either. This one is a keeper!
From: Lennie
On Dec 25, 2001
This was a big hit at our family get-together on xmas eve, with both kids and adults. I had 2 people ask for the recipe! It was easy to make, and tasty too; all I would suggest is making sure you use 2 cookie sheets to spread the mixture out on. I used one and it was a bit of a pain breaking the mixture up after it had hardened since it was pretty thick.
From: gcsinc
On Dec 25, 2001
Great recipe, Thanks. Easy to make and fun to eat. Made it for a Christmas office party and had many requests for the recipe. The name is fun too
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