No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (151g) Recipe makes 1 servings The following items or measurements are not included below: dairy-free margarine |
||
| Calories 472 | ||
| Calories from Fat 1 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 5mg | 0% | |
| Total Carbohydrate 119.8g | 39% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 117.8g | ||
| Protein 0.0g | 0% | |
White Glaze - Dairy Free
By: Chelle_N
Jan 27, 2005
A dairy free white glaze, perfect addition to your desserts.
SERVES 1
Ingredients
- 1 tablespoon dairy-free margarine, softened
- 1/2 teaspoon vanilla
- salt
- 1 cup confectioners' sugar
- 2 tablespoons water
Directions
1
Place margarine, vanilla and a dash of salt in a bowl.2
Add sugar and water alternately, beating after each addition until smooth.3
Add more water or sugar if needed for consistency,.
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Browse similar recipes by category
- Course > Desserts > Cakes > Fillings & Frostings
- Course > Condiments, etc. > Garnishes
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For 1 or 2
- Dietary > Free of... > Lactose-free
Featured Reviews for This Recipe
From: Charishma Ramchandani
On Jan 29, 2005
This works like a charm! I used it on some plain cake, topped with cherries and it went very well. Thanks for sharing!
From: WisconsinGirl
On Dec 28, 2007
Great! I used coconut oil instead of margarine to make it healthier. Extra yummy on a chocolate bundt cake. Thanks for noting that that recipe was dairy free--that's how I found it.
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