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Nutrition Facts
Serving Size 1 (864g) Recipe makes 4 servings
Calories 1167
Calories from Fat 363		(31%)
Amount Per Serving		%DV
	Total Fat 40.4g	62%
	Saturated Fat 12.9g	64%
	Monounsaturated Fat 18.3g
	Polyunsaturated Fat 5.5g
	Trans Fat 0.0g
Cholesterol 428mg		142%
Sodium 848mg		35%
Potassium 2787mg		79%
Total Carbohydrate 43.0g		14%
	Dietary Fiber 2.2g	8%
	Sugars 16.5g
Protein 151.5g		303%
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Recipe #217259 | 45 min | 15 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Luvin' Texas
Mar 17, 2007

From a older cookbook called "Favorite Brand Name Cookbook". This makes a very good tender pork chop. I really prefer to cook these in my crockpot for about 4 hours, the meat just falls off the bone.

SERVES 4 (change servings and units)

Ingredients

2 tablespoons margarine
4 (1 1/2 lb) center-cut pork loin chops
1 cup green pepper, chopped
1 cup onion, chopped
1 (8 ounce) can tomato sauce
1/2 cup Karo light corn syrup or dark corn syrup
3/4 teaspoon chili powder

Directions

1
In medium skillet melt margarine over medium heat.
2
Add pork chops; cook until brown on all sides, about 10 minutes. Remove chops from skillet.
3
Add peppers and onion; cook until tender, about 5 minutes. Stir tomato sauce, corn syrup and chili powder into skillet; add chops.
4
Simmer, uncovered, about 30 minutes or until pork chops are tender. If desired, serve over cooked noodles or rice.

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Featured Reviews for This Recipe

On Sep 7, 2007

In a way it makes me sad to be the first to rate this,because no one else has tried this. And it also makes me happy to be the first to rate it,because that means I was the first to discover a very good recipe.Since there was only my SO and myself I used two very large center cut chops,since the chops were large I kept the amount of sauce ingredients the same.When this is made again,I believe I'll cut the sauce in half.My SO thought with the full amount it was too "saucy",but as for me I liked it the way it was.Thanks for posting and "Keep Smiling "

3 people found this review helpful

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From: Baby Kato

On Apr 16, 2008

These were really tasty. My dh was in pork chop heaven. It was quick and easy to make. The sauce is delicious, spicy with a hint of sweetness while the pork was nice and tender. A recipe that I will make again. Thanks so much for sharing...and for being such a great Pac baby.

2 people found this review helpful

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