Wendy's Chili

Ingredients

• 1 1/2 lbs beef, Ground
• 2 teaspoons vegetable oil
• 1 can onion soup
• 2 teaspoons chili powder
• 2 teaspoons cumin, Ground
• 1/2 teaspoon pepper
• 2 teaspoons cocoa
• 2 cans kidney beans, undrained
• 6 teaspoons tomato paste
• 15 teaspoons tomato sauce
• 2 teaspoons brown sugar
• 1 teaspoon vinegar
• 6 cups V8 vegetable juice

Directions

1. 1

   Brown beef in oil.

2. 2

   Break meat into tiny rice size pieces.

3. 3

   Place onion soup and half of cooked beef into a blender and process on high speed until it resembles cement mortar.

4. 4

   Place with unblended beef into 2-1/2 qt saucepan.

5. 5

   Add remaining ingredients and simmer until flavors are blended.