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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 appetizers 48g Recipe makes 20 appetizers) |
||
| Calories 102 | ||
| Calories from Fat 70 | (68%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.8g | 12% | |
| Saturated Fat 3.0g | 14% | |
| Monounsaturated Fat 2.2g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 231mg | 9% | |
| Potassium 94mg | 2% | |
| Total Carbohydrate 5.8g | 1% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 1.0g | ||
| Protein 3.1g | 6% | |
1 (14 ounce) can artichoke hearts
Lemon-Garlic Chick Pea Dip with Veggies and Chips
From: Zaatarbella
On Sep 10, 2009
Made this as a side dish to go with my hubby's enchiladas. Had to use yoghurt in the place of sour cream as none available at the supermarket. We really enjoyed the creamy yet tart taste. Next time I might leave some bits of artichoke a bit bigger. We added chopped raw onion to the top for a bit of crunch. For sure we'll have this again. Tx Dana-MMH
From: Barenaked Chef
On May 25, 2009
Made this for an appetizer tonight and it was delicious, smooth and creamy. I love the addition of sour cream to this traditional favorite!
From: Denise!
On Apr 30, 2002
I made two changes - I added a can of green chilies and a cup of grated cheddar cheese and served with crackers. Great dip! Thanks for posting!
From: Just Cher
On Mar 9, 2003
This was another dish that I added to my appetizer dinner menu. So glad I did. I made hot wings and it was a good contrast to the heat. So easy, I did add sauteed garlic and the flavors were wonderful, served with toasted pita. Yum! You did good girlfriend!
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