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Nutrition Facts
Serving Size 1 (171g) Recipe makes 6 servings
Calories 326
Calories from Fat 190		(58%)
Amount Per Serving		%DV
	Total Fat 21.2g	32%
	Saturated Fat 3.5g	17%
	Monounsaturated Fat 4.9g
	Polyunsaturated Fat 11.8g
	Trans Fat 0.0g
Cholesterol 15mg		5%
Sodium 301mg		12%
Potassium 264mg		7%
Total Carbohydrate 35.5g		11%
	Dietary Fiber 2.7g	10%
	Sugars 20.9g
Protein 2.7g		5%
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Waldorf Salad

Recipe #42456 | 30 min | 30 min prep | add private note

⁽¹⁶⁾ RATE IT NOW Print Recipe

By: Mary Leverington
Oct 7, 2002

This is the original Waldorf Salad recipe which I clipped out of the newspaper several years ago. My mother made this salad often--it must have been a favorite of hers also. Newer versions have left out some of the ingredients which add variety in texture and taste. It's a classic American salad which was developed by the Waldorf Astoria Hotel in New York City.

SERVES 6 (change servings and units)

Ingredients

2 cups diced unpared apples
1 cup diced celery
1 cup sliced red grapes
1 banana, halved lengthwise and thinly sliced
1 cup miniature marshmallow
1/2 cup chopped walnuts
1 tablespoon lemon juice
1 cup mayonnaise
1 tablespoon sugar
2 tablespoons cream or half-and-half

Directions

1
Combine first six ingredients; sprinkle lemon juice on top.
2
Combine gently--best to use your hands to mix.
3
Mix mayonnaise with sugar and cream and stir until sugar is dissolved.
4
Dress the salad with this.
5
Chill before serving.
6
Can be prepared several hours ahead of time if necessary.

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Featured Reviews for This Recipe

From: Lazy Chef 2

On Nov 3, 2009

I made this for dinner tonight...it was delish! Reminds me of my grandmothers only updated lol! Out of preference I left out the bananas and marshmallows...I added a couple of sprinkles of nutmeg...It was a huge hit...will make this many times again...Thanks so much for posting this great recipe!!

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