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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (22g) Recipe makes 32 servings The following items or measurements are not included below: 1 cup balsamic vinegar |
||
| Calories 128 | ||
| Calories from Fat 121 | (95%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.5g | 20% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 9.9g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Potassium 8mg | 0% | |
| Total Carbohydrate 0.8g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.5g | ||
| Protein 0.1g | 0% | |
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From: Ginny Sue
On May 4, 2008
Good flavor dressing. Like most dressings, the flavor is better after being refrigerated for several hours.
From: Baby Kato
On Nov 22, 2006
Thanks for sharing Lainey but I'm afraid its not our cup of tea, we found the dressing too oily for our taste. I will be using the rest of the dressing to roast mini potatoes; I'm positive they will be wonderful.
From: MamaJ
On Jun 16, 2008
This is one of the best vinaigrettes I have ever tasted. My DH loved it and he isn't usually a fan of Italian dressings. I cut this back to 1/4 and still have enough for another dinner. Made and reviewed for ZWT4. Thanks for posting.
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