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Nutrition Facts

Serving Size 1 (22g)

Recipe makes 32 servings

The following items or measurements are not included below:

1 cup balsamic vinegar

Calories 128
Calories from Fat 121 (95%)
Amount Per Serving %DV
Total Fat 13.5g 20%
Saturated Fat 1.9g 9%
Monounsaturated Fat 9.9g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 8mg 0%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.0g 0%
Sugars 0.5g
Protein 0.1g 0%

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Vinaigrette Dressing

Recipe #184591 | 15 min | 15 min prep | add private note
Lainey6605

By: Lainey6605
Sep 4, 2006

A delicious Italian dressing from my mother-in-law.

SERVES 32 (change servings and units)

Ingredients

Directions

  1. 1
    Whisk all ingredients together until completely blended and serve.
  2. 2
    This will make 32 servings, 2 T each.

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Featured Reviews for This Recipe

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From: Ginny Sue

On May 4, 2008

Good flavor dressing. Like most dressings, the flavor is better after being refrigerated for several hours.

0 people found this review helpful

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    From: Baby Kato

    On Nov 22, 2006

    Thanks for sharing Lainey but I'm afraid its not our cup of tea, we found the dressing too oily for our taste. I will be using the rest of the dressing to roast mini potatoes; I'm positive they will be wonderful.

    1 person found this review helpful

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  • From: MamaJ

    On Jun 16, 2008

    This is one of the best vinaigrettes I have ever tasted. My DH loved it and he isn't usually a fan of Italian dressings. I cut this back to 1/4 and still have enough for another dinner. Made and reviewed for ZWT4. Thanks for posting.

    1 person found this review helpful

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  • From: potions

    On Oct 16, 2007

    A great blend of flavors. The seasonings suit our tastes wonderfully.

    1 person found this review helpful

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  • Read all 7 reviews

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