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Nutrition Facts

Serving Size 1 (97g)

Recipe makes 3 servings

The following items or measurements are not included below:

curry leaves

Calories 166
Calories from Fat 21 (12%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.4g 1%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 19mg 0%
Potassium 222mg 6%
Total Carbohydrate 31.4g 10%
Dietary Fiber 2.3g 9%
Sugars 3.4g
Protein 5.5g 11%

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Vermicelli Upma

Recipe #336830 | 10 min | 3 min prep | add private note

By: sweet_1208
Nov 13, 2008

very tasty

SERVES 3 (change servings and units)

Ingredients

Directions

  1. 1
    .heat oil and add mustard seeds curry leaves and add onion and chopped vegetables
  2. 2
    .add salt , and green chillies to it.
  3. 3
    add boiled vermicelli to it and cook for 1 minute.
  4. 4
    pour lemon juice and coriander.

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From: Chef #1322226

On Jul 12, 2009

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