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Nutrition Facts
Serving Size 1 (535g) Recipe makes 1 servings The following items or measurements are not included below: 2 scoops cooked japanese-style rice
Calories 629
Calories from Fat 250		(39%)
Amount Per Serving		%DV
	Total Fat 27.9g	42%
	Saturated Fat 8.7g	43%
	Monounsaturated Fat 6.4g
	Polyunsaturated Fat 1.8g
	Trans Fat 0.0g
Cholesterol 464mg		154%
Sodium 3067mg		127%
Potassium 1061mg		30%
Total Carbohydrate 46.0g		15%
	Dietary Fiber 7.6g	30%
	Sugars 2.9g
Protein 48.0g		95%
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Vegetarian Loco Moco

Recipe #350607 | 25 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Momijji
Jan 20, 2009

Loco Moco is a famous hawaiian dish it is often served in plate lunches in Hawaii. Loco Moco is traditionally made with meat but since i'm a vegetarian i thought i might want to try to make it vegetarian.In the end my loco moco came out delicious it was a very filling lunch and kept me going all day.I highly recomend botan brand of rice for the 2 scoops rice.

SERVES 1 (change servings and units)

Ingredients

2 scoops cooked japanese-style rice
2 cooked boca vegetarian hamburger patties
2 fried eggs
2 tablespoons flour
1 cup milk
2 tablespoons kikoman soy sauce

Directions

1
Put flour, milk,and soy sauce in a pot and bring to a boil.
2
Stir well and heat until thickened adding more flour to your disered thickness.
3
Place the 2 scoops of rice on the plate.
4
Top with the 2 cooked Boca hamburgers.
5
Top that with the 2 fried eggs.
6
Cover with as much of the gravy you made as you like.