Vegetable Saute

Ingredients

• 1 1/2 cups button mushrooms
• 2 large onions
• 2 large green peppers
• 2-3 medium zucchini
• 1/2-1 cup butter
• Lawry's Seasoned Salt
• pepper
• garlic powder
• salt
• 1/4 cup parmesan cheese

Directions

1. 1

   Start w/ large skillet melt two slices of butter and brown your onions.

2. 2

   Next add more butter and saute your bell peppers.

3. 3

   Last add more butter and grill your zucchini.

4. 4

   After each vegetable has been cooked put into a seperate dish and you can layer.

5. 5

   Lastly clean out pan and grill mushrooms in butter and don't forget to season each batch with seasonings according to taste.

6. 6

   When mushrooms have finished cooking sprinkle with parmesan cheese and garlic if you wish.