No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (80g) Recipe makes 9 servings |
||
| Calories 198 | ||
| Calories from Fat 70 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.9g | 12% | |
| Saturated Fat 0.6g | 3% | |
| Monounsaturated Fat 3.9g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 375mg | 15% | |
| Potassium 100mg | 2% | |
| Total Carbohydrate 28.9g | 9% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 5.8g | ||
| Protein 4.0g | 8% | |
Wild Mushroom Spread with Croutons
Gratin of Young Artichokes and Olives
From: timhammond
On Sep 27, 2009
I used honey instead of sugar. I think the baking time is WAY too long. I put it in for 12 minutes and realized it was starting burn.
From: Burnsalot
On Sep 25, 2009
I am no longer vegan but I still think this is the absolute best cornbread recipe. I use regular milk sometimes instead of soymilk and it is still delish. This is now THE cornbread in my family!
From: death_by_parsnip
On Dec 8, 2005
I am happy with this cornbread recipe, but not ecstatic. I followed the recipe exactly as written. My husband and I love flax, and we liked the slight flaxxy taste. The texture of this bread is outstanding: moist, not too light, not too dense, and not crumbly. The bread tasted even better the day after I made it. I prefer a slightly sweeter cornbread (this bread hardly had any sweetness to it), so I will increase the sugar to 1/2 cup the next time I make it. I may increase my rating to 5 stars after making it with more sugar.
From: Chiaratot
On Sep 24, 2008
Great recipe! It is almost two years since I left the U.S. and never got to taste cornbread since. While I was eating this cornbread the good old days there came back to my mind - Definitely a meal overloaded with emotions he he!
Showing 1-3 of 15 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved