Vegan Breakfast Couscous With Fresh Fruit

Ingredients

• 3/4 cup soymilk or rice milk (Read *NOTE)
• 1/4 cup unsweetened apple juice or unsweetened cranberry juice or unsweetened white grape juice or unsweetened orange juice
• 1/2 cup whole wheat couscous
• 1/2 banana, peeled and sliced
• cinnamon or cardamom
• salt, to taste (optional)

Directions

1. 1

   *NOTE: Regular cow's milk can be substituted for the soy milk.

2. 2

   In a small pot on high heat, bring the milk substitute and juice of choice just to a boil.

3. 3

   Reduce heat and stir in the couscous with a fork. Cover and simmer for 2-3 minutes.

4. 4

   Turn off heat, leave pan on element, and allow to stand a few minutes.

5. 5

   If desired, season with salt. Serve with fresh fruit and a sprinkle of cinnamon or other favorite spice.

6. 6

   Yield: 1 medium or 2 small servings.