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Nutrition Facts
Serving Size 1 (37g) Recipe makes 32 servings
Calories 72
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2mg		0%
Potassium 20mg		0%
Total Carbohydrate 17.7g		5%
	Dietary Fiber 0.0g	0%
	Sugars 17.7g
Protein 0.0g		0%
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Vanilla Syrup for Coffee

Recipe #255067 | 20 min | 10 min prep | add private note

⁽⁷⁾ RATE IT NOW Print Recipe

By: Leopardstripes
Sep 24, 2007

This is a copycat of the Torani-style flavored syrup. You can also use almond extract, hazelnut, or any other flavor. Easy and inexpensive, compared to coffee-shop prices! Makes a nice holiday or hostess gift.

SERVES 32 (change servings and units)

Ingredients

2 1/2 cups water
2 cups white sugar
3/4 cup brown sugar
4 tablespoons vanilla extract

Directions

1
Combine the sugars and water in a saucepan.
2
Boil for at least 10 minutes.
3
Let cool. When solution has cooled, add the extract and stir well. Store in an airtight bottle or container.

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Featured Reviews for This Recipe

From: gailanng

On Oct 8, 2009

This entire week I've used this as a bargaining tool. Clean up of dinner dishes swapped for using my morning coffee sweetener. I'm not my father's daughter for nothing.

0 people found this review helpful

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From: xXxhalf-bakedxXx

On Aug 20, 2009

0 people found this review helpful

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From: pixieglenn

On Oct 21, 2007

I liked this syrup but I had some issues with it. It is not very strong and I'm not sure how much a serving is, but we definitely won't get 32 out of it. It's totally not healthy for you either, but that's not really the point is it I will make this again, but maybe use Splenda and make it extra strong so I don't have to use so much. I think it's very close to the Torani brand though.

4 people found this review helpful

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From: Chef #565873

On Feb 4, 2008

Very good copycat of the Davinci that I buy at the store. I often get the sugar free, so next time I'll try making it with Spenda. Anyone know how to make hazelnut?

3 people found this review helpful

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Read all 7 reviews