Vanilla Almond Rice Krispies Treats

Ingredients

• 3 tablespoons margarine
• 4 cups mini marshmallows
• 6 cups crispy rice cereal (Rice Krispies)
• 1 teaspoon real vanilla extract
• 1 teaspoon almond extract

Directions

1. 1

   Melt margarine in large non-stick pan (I use my T-Fal Dutch oven) over medium-low heat.

2. 2

   Add marshmallows and stir until melted and smooth.

3. 3

   Turn off flame.

4. 4

   Stir in extracts.

5. 5

   Fold in cereal and continue folding until well coated.

6. 6

   Spray 13 X 9 pan with cooking spray and press mixture into pan (I spray my hand with a little Pam and then use my hand but you can use the back of a buttered spoon if you don't have asbestos fingers like mine).

7. 7

   Cool and cut into squares.