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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (139g) Recipe makes 4 servings The following items or measurements are not included below: hot English mustard |
||
| Calories 282 | ||
| Calories from Fat 161 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.0g | 27% | |
| Saturated Fat 9.5g | 47% | |
| Monounsaturated Fat 5.5g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 248mg | 82% | |
| Sodium 435mg | 18% | |
| Potassium 198mg | 5% | |
| Total Carbohydrate 14.3g | 4% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 2.1g | ||
| Protein 15.4g | 30% | |
SERVES 4
Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise
From: morgainegeiser
On Jul 13, 2008
This was fairly easy to make and tasted good. The only problem I had was my egg mixture flowed off the bread, I put it in the oven and when it set up a little I put it on top of the bread.
From: crazycookinmama
On Sep 30, 2005
These were very tasty, and super easy. I folled the recipe exactly, and wouldn't change a thing. Thanks for such a hearty sandwich recipe.
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