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Nutrition Facts
Serving Size 1 (174g) Recipe makes 1 servings
Calories 206
Calories from Fat 79		(38%)
Amount Per Serving		%DV
	Total Fat 8.8g	13%
	Saturated Fat 1.3g	6%
	Monounsaturated Fat 1.7g
	Polyunsaturated Fat 4.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 474mg		19%
Potassium 60mg		1%
Total Carbohydrate 27.8g		9%
	Dietary Fiber 1.2g	4%
	Sugars 4.7g
Protein 3.9g		7%
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Turkey/Or Chicken Sandwich

Recipe #222284 | 5 min | 2 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: BIGSIS7
Apr 12, 2007

A quick yummy sandwich, that i know you'll love!

SERVES 1 , 1 sandwich (change servings and units)

Ingredients

chopped chicken or turkey (amount to your liking)
chedder cheese for chicken (amount to your liking)
swiss cheese or mozerella cheese for turkey (amount to your liking)
1-2 1/2 tablespoon Catalina dressing (depends if you're dipping, or speading)
2 slices wheat bread, toasted

Directions

1
Put the turkey/chicken on your bottom piece of bread.
2
Place/sprinkle your cheese over the top.
3
(If you are not dipping, go ahead and microwave this for anout 20-30 seconds so the cheese melts. DO NOT PUT ON THE TOP SLICE OF BREAD! Once your cheese is melted, spread the catilina dressing on your top slice of bread and put it on top of your other and ENJOY!).
4
If you are dipping, go ahead and put your top slice on top of the cheese. Microwave this for about 30 seconds.
5
Cut your sandwich diagonally(easier to dip)and pour your dressing into a bowl.
6
Dip in your sandwich into the dressing and ENJOY!

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Featured Reviews for This Recipe

From: CaramelPie

On Apr 25, 2007

This was a nice, toasty warm, better than a regular old sandwich. I used sliced deli turkey and sliced mozzarella cheese. I spread the dressing on, instead of dipping. I didn't use the whole amount of dressing, as I usually don't use any condiments on my sandwiches. It was really tasty. Glad I tried it.

1 person found this review helpful

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