Turkey Pizza

Ingredients

• 1 (14 inch)  prepared pizza crust

• 1 1/2-2 cups cooked turkey
• 1 cup spinach (cooked)
• 1-2 fresh chili peppers, chopped
• 1/2 onion, chopped
• 3-4 kaffir lime leaves (dried)
• 1 tablespoon cranberry sauce
• 3 tablespoons tomato sauce
• 3 tablespoons peri-peri (type of mild to med chilli sauce)
• 250 g mozzarella cheese

Directions

1. 1

   Mix peri peri sauce with tomatoe sauce; so you have about 1/2 of a cup and spread over pizza base.

2. 2

   Crunch dried kaffir lime leaves over the sauce.

3. 3

   Spinkle on the chopped onion.

4. 4

   Next evenly distribute the steamed and drained spinach.

5. 5

   Add the chopped chilli.

6. 6

   Mix the chopped turkey in a bowl with the cranberry sauce till coated and add to the pizza base.

7. 7

   Sprinkle pizza lightly with salt.

8. 8

   Cover all with mozzerella cheese.

9. 9

   Bake untill cooked (about 20 minutes).

10. 10

    Seve with fresh green salad.