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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (10g) Recipe makes 16 servings The following items or measurements are not included below: turkey slices |
||
| Calories 10 | ||
| Calories from Fat 8 | (78%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.9g | 1% | |
| Saturated Fat 0.6g | 2% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 2mg | 0% | |
| Sodium 111mg | 4% | |
| Potassium 12mg | 0% | |
| Total Carbohydrate 0.4g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.3g | ||
| Protein 0.2g | 0% | |
SERVES 16
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: MyMagicMoo
On Aug 15, 2009
i was intrigued when i saw this.. and sure enough, what a great snack.... not to mention that i always have these 3 things in my fridge! and very filling too!!
From: yogi
On Jul 3, 2008
Very easy and suprisingly good. DH is doing low carb and this is a snack he really enjoyed. I used about a tablespoon of cream cheese on each slice (he loves his cheese) and cut them into bite size pieces. Great recipe, Dawn!
From: JuliJ
On Mar 12, 2008
This is a yummy snack. The cream cheese was really good in there. I wrapped a slice of swiss cheese around a couple, and those were good too. Thanks.
From: Chef floWer
On Sep 24, 2007
Perfect snack! Whip this up in less the one minute and went down well. I think you could also substitute the cream cheese with mayonnaise. Thank you Dawnab
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