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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (79g) Recipe makes 12 servings |
||
| Calories 79 | ||
| Calories from Fat 30 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.4g | 5% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 1.2g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.1g | ||
| Cholesterol 30mg | 10% | |
| Sodium 278mg | 11% | |
| Potassium 121mg | 3% | |
| Total Carbohydrate 4.4g | 1% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 0.5g | ||
| Protein 7.5g | 15% | |
Turkey Guton
By: TheFarlands
Apr 17, 2006
French Canadian favorite. Great with mustard on toast.
SERVES 12
Ingredients
- 1 lb ground turkey
- 3 slices bread, cubed
- 1/2 onion, cut fine
- 1 teaspoon cinnamon
- 1/2 teaspoon clove
- 1 teaspoon salt
- 1/2 cup skim milk
- 1 cup water
- pepper, to taste
Directions
1
Place all ingredients in 10-inch skillet on low heat.2
Cook for 1 hour, stirring often.
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Featured Reviews for This Recipe
From: littleturtle
On Mar 2, 2007
Very easy to prepare and pretty good. It reminds us a little too much of sloppy joes to have it for breakfast, but we may have it again for dinner. Thanks.
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