Turkey Filling

Ingredients

• 1/2 cup butter
• 2 onions
• 1 1/2 cups chopped celery
• 8 cups dry bread cubes
• 2 teaspoons salt
• 1 teaspoon pepper
• 1 tablespoon poultry seasoning

Directions

1. 1

   In skillet on medium heat, melt butter.

2. 2

   Mince and add 2-onions, brown lightly.

3. 3

   Add chopped celery, poultry seasoning, salt & pepper.

4. 4

   Pour mixture over bread cubes and mix well.

5. 5

   Sufficent for one 10-lb. turkey.