Turkey Curry Bake

Ingredients

• 1 1/2 cups herb seasoned stuffing mix
• 1/4 cup butter, melted
• 2 tablespoons water

• 1 (10 3/4 ounce) can cream of celery soup, condensed
• 1/2 cup milk
• 1 1/2 cups cubed cooked turkey
• 1 cup chopped red apple
• 1/4 cup golden raisin
• 1 tablespoon finely chopped onion
• 1-2 teaspoon curry powder

Directions

1. 1

   In a bowl, combine the stuffing mix, melted butter, and water; reserve 1/2 cup of stuffing mixture; press remaining stuffing mixture into the bottom of an ungreased 1 1/2 quart casserole dish.

2. 2

   In a mixing bowl, combine the soup and milk; stir in the turkey, apple, raisins, onion, and curry powder.

3. 3

   Spoon turkey mixture on top of the stuffing layer.

4. 4

   Sprinkle the reserved stuffing mixture on top.

5. 5

   Bake, uncovered, at 375° for 30-35 minutes or until mixture is heated through.