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Nutrition Facts
Serving Size 1 (194g) Recipe makes 2 servings The following items or measurements are not included below: peasant bread 6 slices turkey Miracle Whip
Calories 519
Calories from Fat 410		(79%)
Amount Per Serving		%DV
	Total Fat 45.7g	70%
	Saturated Fat 19.8g	98%
	Monounsaturated Fat 17.8g
	Polyunsaturated Fat 3.9g
	Trans Fat 0.0g
Cholesterol 84mg		28%
Sodium 1060mg		44%
Potassium 364mg		10%
Total Carbohydrate 4.1g		1%
	Dietary Fiber 0.7g	2%
	Sugars 1.9g
Protein 22.8g		45%
detailed view... how is this calculated?

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Recipe #8490 | 5 min | 2 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: Sara Weyland
Oct 6, 2000

SERVES 2 , 2 sandwiches (change servings and units)

Ingredients

4 slices peasant bread (or any other favorite bread)
6-8 slices turkey
2 tablespoons Miracle Whip
2 tablespoons honey mustard
6 pieces cooked bacon
romaine lettuce
1 medium tomato
4 slices provolone cheese

Directions

1
Lightly toast the bread
2
Cook the bacon
3
Cut the tomato into slices
4
Spread miracle whip on one side of bread
5
Spread honey mustard on the other side
6
Add the romaine lettuce, tomato, bacon, cheese and turkey
7
Cut the sandwich in half.

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Featured Reviews for This Recipe

From: bunnytracks

On Nov 25, 2007

left out the honey mustard but otherwise YUM!

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From: LUVMY2BOYS

On Nov 24, 2007

This was really good for that leftover turkey! I used organic whole wheat bread, fat free miracle whip, turkey bacon & left out the tomato. I didn't use as much miracle whip & mustard as directed to lower some calories, and used reduced fat shredded mozzarella cheese. Toasting is a must! Will make this with chicken next time

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From: Chef #493412

On May 2, 2007

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From: sugarpea

On Sep 18, 2005

I agree with Clifford, toast the bread. Made this for Dh and he said it was one outstanding sandwich. I did my best to keep the fat to a minimum without destroying the flavor. Apparently it worked.

1 person found this review helpful

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Read all 7 reviews