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Nutrition Facts

Serving Size 1 (228g)

Recipe makes 4 servings

Calories 471
Calories from Fat 216 (46%)
Amount Per Serving %DV
Total Fat 24.1g 37%
Saturated Fat 12.7g 63%
Monounsaturated Fat 6.7g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 73mg 24%
Sodium 647mg 26%
Potassium 582mg 16%
Total Carbohydrate 39.3g 13%
Dietary Fiber 2.2g 8%
Sugars 7.3g
Protein 24.9g 49%

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Tuna and Tomato Quickie

Recipe #158052 | 40 min | 25 min prep | add private note
Happy Harry #2

By: Happy Harry #2
Feb 28, 2006

This is another recipe from an old 99 cent, coverless cookbook which is over 30yrs old. It is from a time when every penny was needed, and a little had to go a long, long way. Oh, and BTW, my kids scarffed it down!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Prepare macaroni and cheese dinner mix according to package directions.
  2. 2
    Saute onions in margarine until tender.
  3. 3
    Add tuna, onions, tomatoes, parsley, salt and pepper to macaroni, mix well.
  4. 4
    Pour into greased 2-qt. casserole, sprinkle with cheese.
  5. 5
    Bake, uncovered, at 350F for approximately 15 minutes or until cheese is a golden brown and bubbly.

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Featured Reviews for This Recipe

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From: *Parsley*

On Mar 29, 2006

A quick and easy kid-pleaser. Great for a quick dinner or a hot lunch for the kiddos. I used a 14-oz can of tomatoes and 2 cans of tuna, as I think only 1 can wouldn't have been enough. I added a little extra milk to prevent drying out while baking. Garlic would be a nice addition to this also. I'll make this for the kids often. Thanx for posting.

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