1 of 1 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (196g) Recipe makes 4 servings
Calories 303
Calories from Fat 109		(36%)
Amount Per Serving		%DV
	Total Fat 12.1g	18%
	Saturated Fat 2.0g	10%
	Monounsaturated Fat 3.4g
	Polyunsaturated Fat 6.0g
	Trans Fat 0.0g
Cholesterol 23mg		7%
Sodium 243mg		10%
Potassium 219mg		6%
Total Carbohydrate 35.0g		11%
	Dietary Fiber 0.9g	3%
	Sugars 2.5g
Protein 12.7g		25%
detailed view... how is this calculated?

Tuna Rice Salad

Recipe #88983 | 10 min | 10 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Cloudtears
Apr 13, 2004

I got this recipe from an ex-SIL and we have enjoyed it for years. So easy to make, cool and light, and yet filling.

SERVES 4 (change servings and units)

Ingredients

2 cups leftover cooked rice (cold)
1 (6 ounce) can tuna (I prefer water packed)
2 stalks celery (chopped)
3 green onions (chopped, be sure to include some of the greens)
1/2 cup mayonnaise or salad dressing (can be Lite)

Directions

1
Mix all of the ingredients together using just enough mayonnaise to bind everything.
2
Add salt and pepper to taste.
3
Cover and place in refrigerator for an hour or more.
4
Place an ice cream scoop full on a lettuce leaf and garnish as desired.

Questions about this recipe?

Spot an error in this recipe?

Submit a correction

More recipes like this one:

Candy Apple Milkshake

Fairy Bread

Gomae - Japanese Style Spinach Salad

Quick & Tasty Veggie Stir Fry Sauce (Uses Braggs)

Green Herb Seasoned Salt

Featured Reviews for This Recipe

From: Chef #937870

On Aug 24, 2009

This is one of my stand by favourites, very popular even with the kids and those that dont like tuna. We like it best with a can of peaches (chopped) and two green apples (chopped) instead of the celery and onions.

0 people found this review helpful

Was this review helpful to you? YES | NO

From: *Parsley*

On Mar 12, 2007

Very easy to make....especially when you have leftover rice. I made this just as written. After mixing it, I thought there was too much rice for the amount of tuna, so I added an additional 6 oz can of tuna. This was great on a bed of lettuce. I would make this again, doubling the tuna. Thanx for posting.

0 people found this review helpful

Was this review helpful to you? YES | NO

Read all 2 reviews