My Cookbooks
  • Main Cookbook
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (77g)

Recipe makes 4 servings

Calories 235
Calories from Fat 177 (75%)
Amount Per Serving %DV
Total Fat 19.7g 30%
Saturated Fat 2.9g 14%
Monounsaturated Fat 5.3g
Polyunsaturated Fat 10.6g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 418mg 17%
Potassium 38mg 1%
Total Carbohydrate 15.4g 5%
Dietary Fiber 0.4g 1%
Sugars 4.3g
Protein 0.7g 1%

detailed view...

how is this calculated?

Tre's Baja Sauce

Recipe #317718 | 30 min | 15 min prep
Chief Teer

By: Chief Teer
Aug 5, 2008

This is a great sauce and I wish to share it with everyone that like food south of the border!

SERVES 4 -6 , 1 Cup (change servings and units)

Ingredients

Directions

  1. 1
    Using a food processor, puree peppers and onion.
  2. 2
    Mix 1 cup mayo and 4 teaspoons of the vegetable purée in a bowl.
  3. 3
    Add remaining ingredients and mix well.
  4. 4
    Chill for several hours in the refridgerator to blend flavors.

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Read all 0 reviews

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2010 Scripps Networks, Inc. All rights reserved