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Nutrition Facts

Serving Size 1 (138g)

Recipe makes 8 servings

Calories 79
Calories from Fat 29 (37%)
Amount Per Serving %DV
Total Fat 3.3g 5%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 137mg 5%
Potassium 252mg 7%
Total Carbohydrate 12.3g 4%
Dietary Fiber 2.3g 9%
Sugars 8.3g
Protein 1.4g 2%

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Tossed Salad With Mandarin Oranges

Recipe #132764 | 5 min | 5 min prep | add private note
mama's kitchen

By: mama's kitchen
Aug 8, 2005

This salad goes good with any main dish and is especially nice with BBQ. Easy to carry to picnics or potlucks too! Just 4 ingredients make it fast and easy! Fits into many catagories for the Zaar World Tour especially SW.Taken from a Louisiana Cajun French Church Anniversary Cookbook.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    In a large bowl tear lettuce into small pieces.
  2. 2
    Drain oranges and reserve 2 Tbsp of juice.
  3. 3
    Mix reserved juice, vinegar, onion powder and garlic powder with miracle whip until smooth.
  4. 4
    Add drained oranges and onions to lettuce.
  5. 5
    Drizzle miracle whip mixture over all and toss to coat.
  6. 6
    Serve immediately.

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Featured Reviews for This Recipe

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From: ~Nimz~

On Sep 26, 2009

Excellent salad. Loved the mandarin oranges. The dressing was just wonderful. So simple yet full of flavor. I'll make this one again. Thanks Hope Made for PAC Fall 09

0 people found this review helpful

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  • From: Carriescookin81

    On May 21, 2009

    So, so, so good! Mmm Mmm Mmm!

    0 people found this review helpful

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    From: NcMysteryShopper

    On Jan 12, 2006

    Great Salad!!! So easy with so few ingredients but really wonderful! I added cracked pepper and some fresh thyme to the dressing (and chose mayo over miracle whip). I used red leaf lettuce and spun it in the salad spinner.. so crisp and sooo good! Thanks Hope!

    3 people found this review helpful

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  • reviewer icon

    From: Sage

    On Jun 12, 2007

    Nice and easy salad.I used fresh crushed garlic and some roasted almond slivers; lovely. I made this for the WY3. Thanks for posting. Rita

    2 people found this review helpful

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  • Read all 29 reviews

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