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Nutrition Facts

Serving Size 1 (224g)

Recipe makes 8 servings

The following items or measurements are not included below:

hormel hot chili with beans

Calories 861
Calories from Fat 606 (70%)
Amount Per Serving %DV
Total Fat 67.4g 103%
Saturated Fat 39.2g 196%
Monounsaturated Fat 20.2g
Polyunsaturated Fat 4.5g
Trans Fat 0.0g
Cholesterol 182mg 60%
Sodium 1104mg 46%
Potassium 228mg 6%
Total Carbohydrate 19.3g 6%
Dietary Fiber 1.4g 5%
Sugars 1.2g
Protein 45.7g 91%

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Tortilla Dip Supreme

Recipe #9713 | 20 min | 5 min prep | add private note

By: ThatJodiGirl
Jun 29, 2001

This recipe is very easy, and super delicious! This dish will definately disappear in a matter of minutes, Everyone who tastes this dish, asks me for the recipe.

SERVES 8 -10 (change servings and units)

Ingredients

Directions

  1. 1
    In a shallow baking dish, press cream cheese into botton, distributing evenly.
  2. 2
    Spoon canned chili over this, top with cheese.
  3. 3
    Place in a pre-heated 350 degree oven for 10-15 minutes or until cheese is bubbly.
  4. 4
    Serve immediately with tortilla chips.

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Featured Reviews for This Recipe

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From: K9 Owned

On Jan 4, 2009

Quick, easy, tasty! There were just 3 of us and we ate more than 1/2 the dish as well as other snacks. Thank you!

0 people found this review helpful

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    From: Wildflower5150

    On Sep 8, 2008

    So easy and yet sooo tasty! Made this dip for a football party, it was all gone! Everybody loved it.

    0 people found this review helpful

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  • From: Kathleen Talbot

    On Jul 27, 2001

    This was fabulous! I would add some tabasco sauce though because it wasn't quite spicy enough for my tastes. The cream cheese really mellows out the spice. Very yummy! The kids in my house were licking the bowl.

    8 people found this review helpful

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  • From: Tamara Yu

    On Oct 9, 2001

    This is awesome! I just microwaved it. It was so easy. Love it!

    4 people found this review helpful

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  • Read all 28 reviews

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