1 of 1 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (304g) Recipe makes 10 servings The following items or measurements are not included below: 1 bottle ranch dressing
Calories 554
Calories from Fat 321		(57%)
Amount Per Serving		%DV
	Total Fat 35.7g	54%
	Saturated Fat 16.4g	82%
	Monounsaturated Fat 13.4g
	Polyunsaturated Fat 2.8g
	Trans Fat 0.0g
Cholesterol 78mg		26%
Sodium 672mg		28%
Potassium 1035mg		29%
Total Carbohydrate 38.1g		12%
	Dietary Fiber 4.7g	18%
	Sugars 1.9g
Protein 20.9g		41%
detailed view... how is this calculated?

people who like this recipe also like:

Creamy Cajun Chicken Pasta

By: Lorac

Jo Mama's World Famous Spaghetti

By: Sharlene~W

Roast "Sticky" Chicken

By: C Chatwin

Buffalo Chicken Dip

By: Barb Witherspoon

Copycat Green Giant Niblets Corn in Butter Sauce

By: Karen=^..^=

Tommy Fries

Recipe #22641 | 1 hour | 30 min prep | add private note

⁽²⁸⁾ RATE IT NOW Print Recipe

By: Bogey'sMom
Mar 15, 2002

I duplicated this recipe from one my family loves at T-Bones Steakhouse in Charleston, SC. I have no idea why they are called Tommy Fries. They are served at the steakhouse as an appetizer.

SERVES 10 (change servings and units)

Ingredients

1 bottle ranch dressing
1 lb bacon
1 lb grated cheddar cheese
10 medium potatoes
salt and pepper

Directions

1
Boil potatoes until soft.
2
Slip peels off and cube potatoes.
3
Salt and pepper potatoes to taste.
4
Fry bacon until crisp, saving bacon grease.
5
Crumble bacon and set aside.
6
Brown cubed potatoes in bacon grease and set aside.
7
Pour bottle of Ranch Dressing onto an oven safe platter.
8
Pile potatoes on top of dressing.
9
Crumble bacon over potatoes and spread cheddar over potatoes.
10
Broil in oven until cheese melts.
11
Serve as a side or an appetizer.

Questions about this recipe?

Featured Reviews for This Recipe

From: Starcry

On Apr 26, 2009

0 people found this review helpful

Was this review helpful to you? YES | NO

From: MaddieLC

On Apr 22, 2009

Can't go wrong with this stuff!

0 people found this review helpful

Was this review helpful to you? YES | NO

From: SaraFish

On Jul 30, 2002

Oh man, was this good! Rich and tasty - and low fat, too! Ok, so two out of three's not bad. Seriously, quite easy and really really delicious! I pretty much stuck to the recipe except I put half the potatoes down on the ranch then sprinkled a handful of cheese then put the rest of the potatoes down and then the rest of the cheese. I ended up with the bacon on top. I was afraid the ranch on the bottom of the platter would go to waste but the potatoes sort of draw it up into them. We were scraping our plates clean to get every morsel. Extremely yummy - a real husband pleaser! Thanks, Kim, for a great dish! I'm uploading a picture so everyone can see how yummy it is!

9 people found this review helpful

Was this review helpful to you? YES | NO

From: Sunflower

On Sep 9, 2002

Yeah Baby is right. We made ourselves sick off these. The cheese, bacon and ranch made for a great combination. Give Tommy a big ole smooch from me. Yummy to the third. Thanks Kim