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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (354g) Recipe makes 1 servings |
||
| Calories 121 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 322mg | 13% | |
| Potassium 330mg | 9% | |
| Total Carbohydrate 13.4g | 4% | |
| Dietary Fiber 0.5g | 1% | |
| Sugars 4.2g | ||
| Protein 2.0g | 3% | |
By: PetesNina
By: startnover
Cheerios Jumbo Breakfast Cookies
By: hellokitty
Hearty Tomato Soup with Lemon and Rosemary
From: davinandkennard
On Sep 9, 2007
Sipping this as we speak watching football. I often add a squeeze of lime. Thanks for sharing!!! T.J.
From: LonghornMama
On Sep 8, 2007
Tried this in college years ago. A friend from Wisconsin told us this red beer was how they stayed warm in the winter. Not sure about that, but surprisingly tasty. Best ice cold.
From: Gina*S
On Aug 22, 2007
Been drinking red beer from time to time for years. Don't knock til you try it. Yum!
From: Luvin' Texas
On Aug 22, 2007
In Texas we call it "Red Beer". MMMMM... They sure are good....In my drinking days I consumed a lot of these. They served them in big frosted mugs. These are great after you've had several regular beers, they won't fill you up like a regular beer does. And they also work pretty good for a hangover. Oh, my those were the days, glad to say I'm beyond that now....
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