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Nutrition Facts

Serving Size 1 (89g)

Recipe makes 12 servings

Calories 360
Calories from Fat 175 (48%)
Amount Per Serving %DV
Total Fat 19.5g 29%
Saturated Fat 11.0g 55%
Monounsaturated Fat 6.2g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 41mg 13%
Sodium 207mg 8%
Potassium 198mg 5%
Total Carbohydrate 47.0g 15%
Dietary Fiber 2.4g 9%
Sugars 29.9g
Protein 4.4g 8%

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Toll House Streusel Muffins

Recipe #295021 | 30 min | 10 min prep | add private note
HokiesLady

By: HokiesLady
Mar 28, 2008

From the Nestle Chocolate website. When you need that chocolate fix but want more than just a chocolate chip cookie then these may do the trick. I printed this recipe off in 1999 - and I remember my choco-holic daughter just loving these muffins. Unfortunately time and my unorganized printed out recipe collection has not allowed me to make these in a while but that will all change now.

SERVES 12 , 12 muffins (change servings and units)

Ingredients

MUFFINS

STREUSEL

Directions

  1. 1
    For muffins: combine the flour, sugar, brown sugar, baking powder and salt in a large bowl.
  2. 2
    Stir in butter, milk and egg just until moistened.
  3. 3
    Stir in chocolate chips.
  4. 4
    Spoon batter into 12 greased or lined muffin cups.
  5. 5
    For streusel: combine brown sugar, flour and butter in a small bowl then stir in nuts.
  6. 6
    Sprinkle generously over muffin batter and press down lightly to adhere.
  7. 7
    Bake at 350F for 20-25 minutes or until pick comes out clean from center of muffin.
  8. 8
    Let cool in pan for 15 minutes before removing to a wire rack to cool completely.

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Featured Reviews for This Recipe

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From: Boomette

On May 1, 2008

They have a great taste but I find them a little bit too greasy. And I used only 1 cup of chocolate chips cause I found that it was enough and I'm glad I did. Thanks Hokies. Made for Went to the market.

1 person found this review helpful

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    From: Cilantro in Canada

    On Apr 15, 2008

    My kids really liked these. When making the topping I did not melt the butter, I just mixed it all together and it turned out fine. This made 15 muffins. Thanks for the recipe.

    1 person found this review helpful

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    From: pattikay in L.A.

    On Apr 3, 2008

    Very nice muffins! Good flavor, dense but moist texture. I made mine as mini muffins. I added some vanilla extract, but other than that, made them as written. I did make one batch without streusel because my daughter preferred them that way. Thanks for sharing!

    2 people found this review helpful

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    From: kittycatmom

    On May 21, 2009

    Who would think a little muffin could put such a smile on my face! No wonder your DD loved these HL! They are little bites of heaven, wrapped up in a pretty little package! I know I will be making these for years to come for my kids! (When they are old enough to enjoy them!!!) Thank you for posting this most wonderful recipe! Oh, by the way, I didn't realize it but accidentally used Peanut Butter/Chocolate Chips YUMMY!!!Made for Potluck Tag

    1 person found this review helpful

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  • Read all 4 reviews

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