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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (373g) Recipe makes 1 servings |
||
| Calories 699 | ||
| Calories from Fat 337 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.5g | 57% | |
| Saturated Fat 7.4g | 37% | |
| Monounsaturated Fat 16.3g | ||
| Polyunsaturated Fat 11.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 309mg | 12% | |
| Potassium 1017mg | 29% | |
| Total Carbohydrate 76.9g | 25% | |
| Dietary Fiber 7.3g | 29% | |
| Sugars 56.3g | ||
| Protein 25.7g | 51% | |
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