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Nutrition Facts
Serving Size 1 (37g) Recipe makes 5 servings
Calories 107
Calories from Fat 70		(65%)
Amount Per Serving		%DV
	Total Fat 7.9g	12%
	Saturated Fat 1.2g	5%
	Monounsaturated Fat 2.1g
	Polyunsaturated Fat 4.2g
	Trans Fat 0.0g
Cholesterol 6mg		2%
Sodium 308mg		12%
Potassium 28mg		0%
Total Carbohydrate 9.6g		3%
	Dietary Fiber 0.1g	0%
	Sugars 4.9g
Protein 0.3g		0%
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Our Thanksgiving at Home

*Parsley*

Thousand Island Dressing

Recipe #100355 | 10 min | 10 min prep | add private note

⁽⁵⁸⁾ RATE IT NOW Print Recipe

By: Graybert
Sep 22, 2004

If you run out, here is a quick recipe that tastes better then store bought!

SERVES 5 (change servings and units)

Ingredients

1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon white vinegar
2 teaspoons sugar
2 teaspoons sweet pickle relish
1 teaspoon finely minced white onion
1/8 teaspoon salt
1 dash black pepper

Directions

1
Combine all of the ingredients in a small bowl. Stir well.
2
Place dressing in a covered container and refrigerate for several hours, stirring occasionally, so that the sugar dissolves and the flavors blend.

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Featured Reviews for This Recipe

From: 1010158

On Sep 17, 2009

I never liked the relish in traditional style dressings, so I tried this recipe w/o the relish and it is PERFECT! I use on ruebens. Never buy from store again!

0 people found this review helpful

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From: littlemafia

On Aug 5, 2009

I forgot to rate this recipe but I've been making it since last year and I just love it.

0 people found this review helpful

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From: jp mims

On Feb 4, 2006

Was looking for a salad dressing recipe that didn't contain oil since I didn't have any on hand. After making this the first time, I decided I needed to double the recipe. Made recipe as stated the first time. Have also made it using dried minced onion from the spice rack. (Onions will soften-rehydrate as dressing chills). Thanks for posting!

6 people found this review helpful

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From: Dawnab

On Nov 11, 2006

Loves this! Went to serve a soup and salad dinner and found I had hardly any dressing. I mixed the sugar and the vinegar first- this make it disolve quickly- mixed the rest and it was good to go! Thanks for posting, I won't be buying thousand dressing again.

5 people found this review helpful

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