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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (105g) Recipe makes 2 servings The following items or measurements are not included below: 1/4 cup tequila 1/4 cup orange liqueur |
||
| Calories 7 | ||
| Calories from Fat 0 | (2%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 35mg | 1% | |
| Total Carbohydrate 2.6g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.5g | ||
| Protein 0.1g | 0% | |
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: JD's K9 Queen
On Aug 2, 2009
Simple and perfect! Unfortunately, I ran out of tequila and couldn't make more.
From: Greffete
On May 26, 2009
I just whipped up a shaker of these and DH pronounced them excellent! I didn't have any white/silver tequila so I used Quervo Gold. Yum!
From: kramericax
On Jun 1, 2004
Simple and excellent. I used a nice tequila, the one with the Elk on the lable. Freshly squeezed lime I think are one of the keys to making this a great Margarita!
From: ~Rita~
On Jul 11, 2003
There`s nothing like a Margarita made with fresh lime juice! I used Grand Marnier for the orange liqueur.
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