My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (449g)

Recipe makes 1 servings

Calories 791
Calories from Fat 321 (40%)
Amount Per Serving %DV
Total Fat 35.7g 54%
Saturated Fat 15.0g 75%
Monounsaturated Fat 8.3g
Polyunsaturated Fat 3.3g
Trans Fat 0.0g
Cholesterol 185mg 61%
Sodium 2949mg 122%
Potassium 1262mg 36%
Total Carbohydrate 45.9g 15%
Dietary Fiber 2.7g 10%
Sugars 5.1g
Protein 71.3g 142%

detailed view...

how is this calculated?

The Hippo

Recipe #199745 | 20 min | 20 min prep | add private note
ratherbeswimmin'

By: ratherbeswimmin'
Dec 8, 2006

From Price Hill Chili, Cincinnati, Ohio

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Spread mayonnaise on one side of each slice of bread; lay out a slice of bread and top with roast beef and cheese.
  2. 2
    Place another slice of bread on top; add on tomato slices, ham, and lettuce.
  3. 3
    Top with remaining slice of bread, cut sandwich in half, insert toothpick in each half to hold it together; serve immediately.

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

City Ham

Roasted Fresh Ham with Cider Glaze

Danish Ham - Viking Style

Cola Ham

Carved Baked Ham

Browse similar recipes by category

Read all 0 reviews

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved