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Nutrition Facts
Serving Size 1 (230g) Recipe makes 4 servings
Calories 494
Calories from Fat 311		(63%)
Amount Per Serving		%DV
	Total Fat 34.6g	53%
	Saturated Fat 9.9g	49%
	Monounsaturated Fat 14.3g
	Polyunsaturated Fat 7.4g
	Trans Fat 0.0g
Cholesterol 172mg		57%
Sodium 161mg		6%
Potassium 434mg		12%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 42.8g		85%
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The Easiest Chicken in the World!

Recipe #252296 | 1¼ hours | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Reva G
Sep 11, 2007

This is the normal chicken that I prepare for my family and company. I have had a number of people ask me for the recipe (and not believe me when I give it to them!)

SERVES 4 -6 (change servings and units)

Ingredients

1 chicken, cut in 1/8s (or any number of chicken pieces)
ketchup

Directions

1
Coat the chicken evenly in ketchup using a brush.
2
Bake -uncovered- in 350 degree oven until the top is dark (between 1 hour and 1.5 hours depending on the oven).
3
Enjoy!

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Featured Reviews for This Recipe

From: J Dillon

On Nov 12, 2008

It was good, but a little bland for us. I had to use boneless chicken breast, so maybe that changed the flavor, I am not sure. My husband ate it with BBQ sauce and that helped the flavor. I loved the texture though.

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From: DbKnadler

On Oct 8, 2007

Wow this was extremely easy to make. I used boneless, skinless thighs so it took no time to cook either. (about 35-40 mins at 350) I really didn't expect it to be as good as it was, but this one is definately a keeper for my picky eaters!

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