1 of 5 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (60g) Recipe makes 1 servings The following items or measurements are not included below: Greek yogurt |
||
| Calories 206 | ||
| Calories from Fat 39 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.4g | 6% | |
| Saturated Fat 0.3g | 1% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 30mg | 1% | |
| Potassium 157mg | 4% | |
| Total Carbohydrate 44.0g | 14% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 40.8g | ||
| Protein 2.3g | 4% | |
people who like this recipe also like:
By: Dienia B.
By: katia
By: Queenofcamping
By: Chef floWer
By: kiwidutch
The Best Greek Yoghurt
By: Maïté G.
Jun 2, 2008
I ate this the first time in Corfu and fell in love with it. Ideal for breakfast or dessert.
SERVES 1
Ingredients
- 150 g Greek yogurt
- 2 tablespoons honey
- 1 tablespoon raisins
- 1 tablespoon almonds, slivered or almonds, whole
Directions
1
Mix all ingredients together and enjoy!
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Browse similar recipes by category
- Course > Breakfast
- Course > Desserts
- Main Ingredient > Eggs/Dairy
- Cuisine > European > Southern (Mediterranean) > Greek
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For 1 or 2
- Occasion > Seasonal > Summer
Featured Reviews for This Recipe
From: kiwidutch
On Jun 18, 2008
5 Stars ! I left out the raisins because i'n the only one who really will happily eat them, and added more almonds (which I ground finely in the food processor) SERIOUSLY YUMMY! I have made this 4 times now, and It's getting to be a semi regular on my work lunch menu. BiL and SiL have a holiday home in Greece and have just returned from holiday there... they said this was JUST like you get in Greece. I like the simplicity and the fact that with so few ingredients you can get so much flavour. I used honey bought from a small beekeeper in the Dutch southern province of Zeeland, nature at it's very best. Thanks!
From: momaphet
On Jun 15, 2008
I had this for a nice simple breakfast. It's a little tart for me even with the honey but I enjoyed the extras in it. I also added a few dried cherries and walnuts in additon the almonds and raisins. Thank you Maite for your recipe. Reviewed by a Chic Chef for ZWT 4 Greek photo challenge
From: Annacia
On Jun 14, 2008
This is a lovely and simple dessert. I did replace the honey with Splenda for diabetic reasons and I know that it would be even better with the honey. The yogurt was the perfect finish to a lemon chicken and rice dinner. Made for ZWT 4.
From: Vicki in CT
On Jun 13, 2008
wonderful twist on yogurt. I love almonds in my yogurt. I did sub craisins instead of raisins.
Recipe Collections
Showing 1-3 of 8 collections
Explore All-
Cheeseburger
(43 Recipes)View Top 3 -
Hamburger
(136 Recipes)View Top 3 -
Grilled Chicken
(1186 Recipes)View Top 3 -
Grilled Steak
(395 Recipes)View Top 3 -
Grilled Salmon
(237 Recipes)View Top 3 -
Grilled Shrimp
(291 Recipes)View Top 3 -
Grilled Vegetable
(1156 Recipes)View Top 3 -
Grilled Asparagus
(42 Recipes)View Top 3
- Chicken (19 collections)
- Dessert (23 collections)
- Easy (8 collections)
- Side Dish (22 collections)
- Comfort Food (15 collections)
- Appetizer (13 collections)
- One Dish Meal (2 collections)
- Cookie (8 collections)
- Grilling (8 collections)
- Ground Beef (4 collections)
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved