Texas Quiche

Ingredients

• 6 ounces monterey jack and cheddar cheese blend, shredded (this is the combined amount)

• 1 (3 1/2 ounce) can chopped green chili peppers
• 1 1/2 cups cream
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 dash Tabasco sauce
• 1 prepared pie 9 inch pie shell
• 3 eggs

Directions

1. 1

   NOTE: I buy the jack cheese and Cheddar cheese in a combined block.

2. 2

   Mix eggs, cream, salt, pepper, and Tabasco sauce.

3. 3

   Put cheese and chiles in pie crust.

4. 4

   Pour cream mixture over it.

5. 5

   Bake at 375°F for 45 minutes.

6. 6

   Serve hot with salsa.