1 of 3 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (293g) Recipe makes 6 servings |
||
| Calories 596 | ||
| Calories from Fat 272 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 30.3g | 46% | |
| Saturated Fat 8.5g | 42% | |
| Monounsaturated Fat 12.0g | ||
| Polyunsaturated Fat 6.5g | ||
| Trans Fat 0.4g | ||
| Cholesterol 145mg | 48% | |
| Sodium 2834mg | 118% | |
| Potassium 558mg | 15% | |
| Total Carbohydrate 40.7g | 13% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 36.9g | ||
| Protein 40.0g | 79% | |
Teriyaki Wingettes
By: weekend cooker
Oct 13, 2008
These are so good !!! I use the sauce from the bottom of my slow cooker. Very good sauce.
SERVES 6 , 6 servings
Ingredients
- 2 1/2 lbs chicken wings
- 1 onion, finely chopped
- 1 cup soy sauce
- 1 cup packed brown sugar
- 1 teaspoon minced garlic
- 1 1/2 teaspoons ground ginger
Directions
1
Rinse chicken and pat dry, and place wingettes on broiler pan.2
Broil 10 minutes on each side.3
Transfer wingettes to large slow cooker.4
Combine remaining ingredients in a large bowl, and spoon over wingettes.5
Cook on high for 2 hours, stirring once during cooking to coat chicken evenly with sauce.
Questions about this recipe?
Spot an error in this recipe?
Browse similar recipes by category
- Course > Main Dish
- Main Ingredient > Meat > Poultry > Chicken > Wings
- Preparation > Time to Make > < 4 hours
- Preparation > Simple
- Occasion > Dinner Party
- Occasion > Taste/Mood
Featured Reviews for This Recipe
From: ~Nimz~
On Jul 31, 2009
Well I would have given these a 5 star review but DH just didn't care for them. I made as directed and thought the flavor was excellent. Thanks for sharing weekend cooker 
From: CoffeeB
On Jul 17, 2009
These made a really good and easy snacky for DH and DS. The recipe is very easy to follow and the taste is wonderful. I omitted the onion. Thanks!~ Made for PRMR.
From: diner524
On Oct 20, 2008
I made these for snacking while watching football games. These were very easy to make and very tasty. I followed the recipe as written, except I sprinkled some toasted sesame seeds on them after they were cooked. I am not a fan of the hot buffalo wings so this was a great recipe for me!!! Thanks for sharing weekend cooker!! Made for Holiday Tag.
From: Starrynews
On Jan 25, 2009
Nice way to make wings! This was my first time trying out my new slow cooker and it went wonderfully. The chicken was so tender! The sauce was nicely balanced with sweet and salty flavors. Thanks for sharing.
Recipe Collections
Showing 1-3 of 25 collections
Explore All-
Lobster Main Dish
(216 Recipes)View Top 3 -
Salmon Spread
(119 Recipes)View Top 3 -
Crab Soup
(224 Recipes)View Top 3 -
Grilled Salmon
(237 Recipes)View Top 3 -
Squid
(83 Recipes)View Top 3 -
Grilled Shrimp
(291 Recipes)View Top 3 -
Shrimp Dips
(188 Recipes)View Top 3 -
Crab Appetizer
(1000 Recipes)View Top 3
- Chicken (19 collections)
- Dessert (20 collections)
- Easy (8 collections)
- Side Dish (22 collections)
- Comfort Food (15 collections)
- Appetizer (13 collections)
- One Dish Meal (2 collections)
- Cookie (8 collections)
- Grilling (8 collections)
- Ground Beef (4 collections)
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved