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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (293g) Recipe makes 6 servings |
||
| Calories 596 | ||
| Calories from Fat 272 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 30.3g | 46% | |
| Saturated Fat 8.5g | 42% | |
| Monounsaturated Fat 12.0g | ||
| Polyunsaturated Fat 6.5g | ||
| Trans Fat 0.4g | ||
| Cholesterol 145mg | 48% | |
| Sodium 2834mg | 118% | |
| Potassium 558mg | 15% | |
| Total Carbohydrate 40.7g | 13% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 36.9g | ||
| Protein 40.0g | 79% | |
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By: weekend cooker
Oct 13, 2008
These are so good !!! I use the sauce from the bottom of my slow cooker. Very good sauce.
SERVES 6 , 6 servings
Ingredients
- 2 1/2 lbs chicken wings
- 1 onion, finely chopped
- 1 cup soy sauce
- 1 cup packed brown sugar
- 1 teaspoon minced garlic
- 1 1/2 teaspoons ground ginger
Directions
1
Rinse chicken and pat dry, and place wingettes on broiler pan.2
Broil 10 minutes on each side.3
Transfer wingettes to large slow cooker.4
Combine remaining ingredients in a large bowl, and spoon over wingettes.5
Cook on high for 2 hours, stirring once during cooking to coat chicken evenly with sauce.
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Browse similar recipes by category
- Course > Main Dish
- Main Ingredient > Meat > Poultry > Chicken > Wings
- Preparation > Time to Make > < 4 hours
- Preparation > Simple
- Occasion > Dinner Party
- Occasion > Taste/Mood
Featured Reviews for This Recipe
From: KITTENCAL
On Mar 26, 2009
Deeeelicious! I made this using small chicken drumsticks instead of wings and also added in cayenne pepper, mine took longer that 2 hours to cook I am guessing because I used legs, anyway we loved this thanks for another winner weekendC!
From: Julie B's Hive
On Feb 22, 2009
I used drumettes rather than the wings and even using lite soy sauce they came out very salty. Made for PRMR.
From: diner524
On Oct 20, 2008
I made these for snacking while watching football games. These were very easy to make and very tasty. I followed the recipe as written, except I sprinkled some toasted sesame seeds on them after they were cooked. I am not a fan of the hot buffalo wings so this was a great recipe for me!!! Thanks for sharing weekend cooker!! Made for Holiday Tag.
From: Starrynews
On Jan 25, 2009
Nice way to make wings! This was my first time trying out my new slow cooker and it went wonderfully. The chicken was so tender! The sauce was nicely balanced with sweet and salty flavors. Thanks for sharing.
ideas from Recipezaar
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