Teriyaki Grilling Marinade

Ingredients

• 2/3 cup soy sauce (I use low-sodium)
• 1 teaspoon fresh garlic, chopped very fine
• 2 tablespoons dry mustard
• 2 teaspoons ground ginger
• 2 tablespoons onions, chopped very fine
• 4 tablespoons molasses
• 1/3 cup olive oil

Directions

1. 1

   Put soy sauce in a small bowl.

2. 2

   Whisk in ground mustard, ginger, garlic and onion.

3. 3

   Add molasses and stir well.

4. 4

   Add olive oil and mix well.

5. 5

   Place meat in suitable pan with marinade.

6. 6

   Cover and refrigerate.

7. 7

   Marinate at least 1 hour, longer for steak, turning occasionally.

8. 8

   Remove meat and grill, discarding marinade.

9. 9

   The one hour"cook" time is the marinating time.

10. 10

    The actual cooking time depends on the meat.